All Recipes

Shuflei Muffin

A pan version of Qifeng cake. It's very popular now. It's standard with yogurt, cream and fruit.

13 Steps

Shrimp with Jinsha

The salted egg yolk of the sand is wrapped with the fresh and tender shrimp. The delicious degree is greatly improved. The little cute who likes eating shrimp must try.

11 Steps

Rice is so delicious that you can lick your fingers, shrimp and stewed rice

Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are rewarded every day

8 Steps

Stir fried bacon with dried bamboo shoots

Dried bamboo shoots, as the name implies, are dry goods made of bamboo shoots. They are usually boiled, washed, dried or dried. Some people slice and bake. It's convenient for later use. In terms of practice, it can be divided into two kinds: li... ...

8 Steps

Tender and delicious tofu brain

I was born in the north and grew up in the north because I was used to eating tofu brain. Today, I share with my friends the family's simple tofu brain, which tastes moderate, tender, delicious and a little spicy. -

9 Steps

Fried shrimps with garlic

Garlic seedling contains capsaicin. Its bactericidal ability can reach 1 / 10 of penicillin. It has good killing effect on pathogenic bacteria and parasites. It can prevent influenza, prevent wound infection, treat infectious diseases and expel ... ...

8 Steps

Steamed Fresh bass

Fish meat is rich in DHA, commonly known as brain gold . Among them, perch's DHA content is as high as 18%. It can be said that it is the best brain tonic. I just made a grilled bass two days ago. It's very popular. Today I'll make a steamed bas... ...

14 Steps

Bisberry Muffin

Simple Kwai -

6 Steps

Stewed rice with mushroom and chicken

This time, Xiaozi tried to cook rice with mushroom and chicken in casserole with Guangdong characteristics. It was a super success. In fact, it's not difficult to make a good pot rice. As long as you master the cooking temperature, the correct w... ...

12 Steps

Hejuhuating the bass in the book of Lilu Shangshu

Lu Shangshu, the prince's teacher, said to the prince that he missed his hometown's wild rice, perch and water shield soup. The prince suddenly realized that the teacher wanted to go back home. Here, wild vegetables, perch and water shield soup ... ...

12 Steps

Fried lotus root slices

Today, I made a super delicious fried lotus root. It's crispy. It's crunchy. It's crunchy. It's super fragrant. It's 100 times better than French fries. It's super simple. It can be done in one pot. No matter it's a play or a trip, you can bring... ...

11 Steps